Le Méridien Nagpur Appoints Chef Saroj Kumar Sah as Executive Chef
As the newest member of the culinary team, Le Méridien Nagpur welcomes Chef Saroj Kumar Sah, who will take on the position of Executive Chef.
Chef Saroj has an impressive twenty-year career in the hospitality industry and brings a wealth of knowledge and experience to the position.
Recognized for his innovative culinary creations and meticulous attention to detail, Chef Saroj has consistently received acclaim throughout his career for his exceptional skills and dedication to culinary excellence.
The appointment of Chef Saroj demonstrates our dedication to giving our esteemed visitors unmatched dining experiences. Chef Saroj will play a pivotal role in enhancing our gastronomic offerings and guaranteeing remarkable dining encounters at Le Méridien Nagpur in his new role.
We are excited to set out on an exciting culinary adventure under Chef Saroj’s direction, continuing our pursuit of excellence in every facet of guest satisfaction.
We cordially invite you to visit Le Méridien Nagpur to sample Chef Saroj’s delectable creations and to celebrate with us as we begin this new chapter in our relationship.
