Ibis Styles Mysuru strengthens leadership team with key appointments

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Ahmed Mainul
Ahmed Mainulhttps://www.hospitalitycareerprofile.com
Ahmed Mainul (Mainul Mondal) is a seasoned journalist with extensive experience in hospitality news, executive appointments, biographies, and industry updates. Having worked with reputed hotel brands like Marriott, Taj, and others, he brings a wealth of industry knowledge to his writing. His deep understanding of the hospitality sector and his commitment to delivering insightful stories make him a trusted contributor to Hospitality Career Profile
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Ibis Styles Mysuru, is proud to announce the appointment of three key leaders to its management team. These seasoned professionals bring extensive expertise and a unified vision to enhance guest experiences and optimize operational efficiency.

The new appointments include Suresh Kumar as Food and Beverage Manager, Nadeem Z. Desai and Shiva Prasad as Front Office Manager and Housekeeping Manager respectively. Together, they bring a collective vision and diverse skill sets to enhance the hotel’s reputation for excellence.

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Suresh Kumar, Food and Beverage Manager

Suresh Kumar brings over two decades of expertise in food and beverage operations, having served in pivotal roles such as complex hotel  Banquet Manager for Novotel & ibis Bengaluru Outer Ring Road and Restaurant Manager at Taj Hotels. His accomplishments include menu engineering, cost control, and business planning, all aimed at delivering world-class dining experiences. An awardee of the IHC London and IIHM International Hospitality Day Award 2023, Suresh’s dedication to employee  development and service excellence aligns perfectly with the hotel’s ethos.

Nadeem Z. Desai, Front Office Manager

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A seasoned professional with over a decade of experience, Nadeem Z. Desai has a proven track record with hotels such as ibis Bengaluru Hebbal, Grand Mercure Mysore, and Taj West End. With expertise in pre-opening planning, staff training, and guest service protocols, Nadeem is a graduate of the Global Leadership Program by Accor Academy. His strategic approach to technology integration and budget management will play a vital role in enhancing operational efficiencies and guest experience.

Shiva Prasad, Housekeeping Manager

With an illustrious career spanning renowned hotels such as Novotel Mumbai International Airport, Grand Hyatt Kochi, and Novotel Hyderabad Airport, Shiva Prasad is known for his exceptional leadership in pre-opening operations and upholding impeccable cleanliness and hygiene standards. A recipient of the prestigious Accor Emerging Leaders Program 2020 and the Best Pre-Opening Employee Award at Novotel Mumbai, Shiva is committed to fostering teamwork, ensuring operational excellence, and driving guest satisfaction.

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Speaking on the new appointments, Ganeshram Iyer, the Hotel Manager of ibis Styles Mysuru said, “We are thrilled to welcome Shiva, Suresh, and Nadeem to the leadership team. Their vast experience, innovative approaches, and passion for excellence will undoubtedly strengthen our commitment to providing unforgettable guest experiences and operational brilliance.”

ibis Styles Mysuru continues to set new benchmarks in the hospitality industry, and the addition of these dynamic leaders underscores its dedication to delivering personalized services and memorable stays.

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