Mayuresh Athalye is appointed as Catering Sales Manager at Four Seasons Hotels and Resorts
Four Seasons Hotels and Resorts has recently announced the appointment of Mayuresh Athalye as their new Catering Sales Manager. With a distinguished background in hospitality management and a proven track record in sales, Mayuresh is poised to elevate the catering sales initiatives and redefine event experiences at this prestigious hotel chain.
Professional Background and Expertise
Mayuresh Athalye brings a wealth of experience to his new role. Previously, he served as an Event Manager at The Leela Palaces, Hotels and Resorts in Jaipur, where he orchestrated a wide array of high-profile events with meticulous planning and seamless execution. His tenure as an Assistant F&B at The Leela provided him with valuable insights into food and beverage management, enhancing his operational acumen.
Prior to his time at The Leela, Mayuresh held pivotal roles at The St. Regis Mumbai, starting as a Food and Beverage Executive and progressing to Assistant Venue Manager. Here, he distinguished himself in managing venue operations and ensuring impeccable guest satisfaction through meticulous service and attention to detail.
Mayuresh began his career as a Food and Beverage Assistant at Shangri-La Mumbai, where he laid the foundation for his hospitality career. His journey was further fortified by his academic pursuits, culminating in a Bachelor of Arts in Hospitality Management from Edinburgh Napier University, UK.
Vision and Leadership at Four Seasons
In his new capacity at Four Seasons Hotels and Resorts, Mayuresh Athalye is committed to leveraging his extensive background in event management and sales to lead the catering sales team. His strategic vision includes enhancing client relationships, optimizing operational efficiencies, and delivering unforgettable event experiences that align with Four Seasons’ unparalleled standards of luxury and service.
With his blend of academic credentials and hands-on experience across esteemed hospitality brands, Mayuresh Athalye is well-positioned to drive innovation and excellence in catering sales at Four Seasons Hotels and Resorts. His appointment underscores the hotel’s commitment to providing exceptional service and memorable experiences for clients and guests alike.
Mayuresh Athalye’s journey from his foundational role to his current leadership position exemplifies dedication, expertise, and a passion for delivering excellence in hospitality—a testament to his readiness to embark on this exciting new chapter at Four Seasons Hotels and Resorts.