Tapeswar Jana has been named the DoubleTree by Hilton Jaipur Amer’s new Executive Chef.
After starting as the Sous Chef at the DoubleTree by Hilton Panaji Goa in January 2020 and moving up to the Executive Chef position at the DoubleTree by Hilton Goa – Arpora, Chef Tapeswar Jana has proven his culinary prowess and leadership abilities within Hilton Hotels & Resorts.
He said, “I am thrilled to join DoubleTree by Hilton Jaipur Amer as the Executive Chef,” expressing his excitement for his new position. Being given this responsibility is an honor, and I can not wait to use my skills and creativity to improve the food served at this establishment.”
Among the hospitality companies with which Chef Tapeswar has gained experience are ITC Luxury Collections, IHG Hotel Group, Hyatt Hotels and Resorts, and The Raintree Hotels Chennai. In his new position, his main goals will be to improve the culinary experience for visitors and provide team leadership to support their advancement within the company.
“We are thrilled to have Tapeswar join us as the Executive Chef,” said Neeraj Maharshi, General Manager of the DoubleTree by Hilton Jaipur Amer, upon welcoming him to the Hilton family. We are excited to incorporate his creative ideas and distinct flair into our culinary endeavors. His impressive background and expertise will definitely elevate our culinary offerings.”
