Radisson Hotel Sector 29 Gurugram Welcomes Mr. Sumit Bansal as General Manager

Radisson Hotel Sector 29 Gurugram Appointment Sumit Bansal as General Manager

Radisson Hotel Sector 29 Gurugram is proud to announce the appointment of Mr. Sumit Bansal as its new General Manager, effective April 2025. With a dynamic career spanning over two decades in the hospitality industry, Mr. Bansal brings with him a wealth of experience, strategic acumen, and people-first leadership. Strategically positioned in Gurugram’s prominent business corridor, Radisson Hotel Sector 29 is designed to meet the needs of today’s corporate traveller. With its close proximity to major commercial offices, transport connectivity, and convention centres, the hotel is a preferred choice for business professionals seeking efficiency, comfort, and professional service. Whether hosting high-level meetings, accommodating visiting executives, or organizing corporate events, the hotel delivers a seamless and dependable experience that supports business productivity and travel ease. Mr. Bansal's appointment comes at a time of strategic growth and repositioning for the hotel. His extensive operational expertise and history with the Radisson brand make him an ideal leader to elevate the guest experience and internal culture. Having previously served as General Manager at Fairfield by Marriott Ahmedabad and Four Points by Sheraton, New Delhi, Mr. Bansal has successfully led teams through periods of transition, performance acceleration, and service innovation. His earlier association with Radisson Blu Plaza, Delhi, where he spent nearly 19 years across senior food and beverage roles, cemented his understanding of the brand's values and service ethos. Throughout his career, Mr. Bansal has been known for enhancing guest satisfaction, maximizing revenues, and mentoring cross-functional teams to success. Commenting on his new role, Mr. Bansal said, “Returning to the Radisson family feels like homecoming. I am excited to work alongside a talented team and drive forward a culture of innovation, integrity, and exceptional guest service.”