Pandian R: A Stellar Nominee for the People’s Choice – HCP F&B Leader Award 2025

Meet Pandian R., a seasoned food and beverage manager with 16 years of excellence, nominated for the People’s Choice – HCP F&B Leader Award 2025.

Pandian R: A Stellar Nominee for the People’s Choice – HCP F&B Leader Award 2025
Pandian R, Food and Beverage Manager at Zone Connect by The Park, Coimbatore, nominee for the HCP F&B Leader Award 2025

Meet Pandian R—A Seasoned Food and Beverage Manager with 16 Years of Excellence

Pandian R., currently serving as the Food and Beverage Manager at Zone Connect by The Park, Coimbatore, is one of the standout nominees for the prestigious People’s Choice – HCP F&B Leader Award 2025. With an impressive 16-year career in the food and beverage industry, Pandian’s dedication, leadership, and unwavering commitment to hospitality have made him a respected figure in the culinary world.

Starting his journey as a steward at Hotel The Club, Bangalore, Pandian’s steady rise has been a testament to his passion and resilience. His journey took him through various renowned establishments, including stints as captain at Hotel Clarks Exotica, Bangalore, and assistant restaurant manager at The Park, Singapore. His international exposure in Singapore broadened his horizons, adding a global touch to his already rich skillset.

Pandian’s strength lies in his deep understanding of customer service, team management, and financial operations. At Darza Luxury Resorts and Jenneys Residency, he consistently delivered outstanding dining experiences, setting new benchmarks in service excellence. His ability to lead multicultural teams and deliver exceptional guest satisfaction has earned him the respect of both his peers and guests.

Today, at Zone Connect by The Park, Pandian continues to push the boundaries of culinary innovation, seamlessly blending modern trends with traditional hospitality values. His expertise in menu planning, critical thinking, and effective communication ensures that every dining experience under his leadership is memorable.

Fluent in English, Tamil, Kannada, Hindi, Bengali, and Malayalam, Pandian’s multilingual skills help him connect with guests from diverse backgrounds, fostering an inclusive dining atmosphere.

The nomination for the People’s Choice—HCP F&B Leader Award 2025 is a recognition of Pandian’s unwavering dedication and passion for the hospitality industry. His journey is an inspiration to aspiring hospitality professionals across the country.