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Last seen: 2 months ago
I’m Prajakta Sanjay Warwadkar, a restaurant news writer covering India’s foodservice and hospitality industry. With hands-on understanding of the sector, I report on restaurant openings, brand expansions, financial updates, menu launches, and operational developments across the organized dining space. My work is based on verified sources, industry data, and official announcements to ensure accuracy and reliability. I focus on delivering factual, timely, and well-researched news for industry professionals, restaurant operators, and stakeholders, following standard newsroom practices and editorial guidelines.
Golden Dragon restaurant enters Delhi-NCR through Taj Surajkund as IHCL expands ...
UNO Taqueria opens its second Lehigh Valley location at 15 E. Fourth St. in Beth...
Zomato ratings directly shape restaurant visibility, customer trust and sales in...
Discover 15 famous foods from Darjeeling including momos, thukpa, sel roti, chur...
Atmosphere 6 opens its second Pune outlet in Kalyani Nagar across 7,000 sq ft wi...
The Bay Shack Pizzeria opens a 12-seat Neapolitan pizza outlet in Worli, Mumbai ...
Addison by William Bradley reopens May 19 with a refreshed dining room and new c...
Sully's Chowder House opens at Erie Basin Marina in Buffalo on May 22, 2026, wit...
Brick Lane opens in LA's Arts District inside a 1920s warehouse, bringing modern...
Tortilla opens at BOXPARK Wembley Unit 19 on Olympic Way on May 22, 2026, ahead ...
Thai Wok signs a lease on the former Home Pizza site in St. Clairsville, set to ...
Ana's Dallas Mexican restaurant nearly closed after its worst sales slump ever u...
Five Jefferson County restaurants scored below 85 in May 2026 health inspections...
Hooters launches a family-friendly rebrand under CEO Neil Kiefer, restoring orig...
Future of automated restaurants drives faster service, AI kitchens and smart din...
Tim Hortons commits $400 million to build or renovate 480 restaurants nationally...