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Vivek Sharma: A Dynamic Force in the F&B World – HCP F&B Leader Award 2025 Nominee

Vivek Sharma, Assistant F&B Manager at Crowne Plaza Today Gurugram, is a leading nominee for the People’s Choice – HCP F&B Leader Award 2025.

Vivek Sharma: A Dynamic Force in the F&B World – HCP F&B Leader Award 2025 Nominee
Vivek Sharma, Assistant F&B Manager at Crowne Plaza Today Gurugram, nominee for the HCP F&B Leader Award 2025
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Vivek Sharma, currently serving as the Assistant Food and Beverage Manager at Crowne Plaza Today Gurugram, is a vibrant and driven professional nominated for the People’s Choice – HCP F&B Leader Award 2025. With an impressive career across some of India’s most prestigious hospitality brands, Vivek’s journey is a testament to passion, innovation, and a guest-first mindset.

Vivek’s career began with a solid educational foundation, holding a bachelor’s degree in Hospitality Management from Bharthiar University and a diploma in Hospitality Management from Hotelschool The Hague, Netherlands. This global perspective has shaped his dynamic approach to hospitality and guest satisfaction.

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His expertise spans diverse roles, from managing specialty restaurants at Marriott properties to leading large-scale banquet operations and high-end dining experiences. As the Restaurant Manager at Marriott International, Bengaluru, he led three premium outlets, driving revenue growth, staff development, and operational excellence.

Vivek’s international exposure at Five Palm Jumeirah, Dubai, and his stints with renowned brands like The Oberoi Amarvilas Agra and The Post Card Hotel, Goa, have broadened his skills in financial planning, social media marketing, and brand image enhancement. His ability to transform rankings, as seen with the dramatic rise of outlets to the top spot on TripAdvisor, showcases his strategic thinking and ability to inspire teams.

His achievements are as diverse as his experience. From earning the "Manager of the Month" award at The Ritz-Carlton Bangalore to achieving brand-standard audit scores of over 90%, Vivek’s commitment to excellence is clear. His leadership has not only boosted revenues and guest satisfaction scores but also fostered environments where teams thrive.

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Known for his multi-tasking ability, event planning skills, and flexibility, Vivek has consistently championed innovation, driving unique food festivals, weekly sales calls, and theme nights that keep guests engaged and delighted.

Fluent in English and Hindi, Vivek’s warm approach and adaptability ensure that every guest feels at home. His nomination for the People’s Choice – HCP F&B Leader Award 2025 is a recognition of his relentless pursuit of hospitality excellence and his dedication to shaping India’s vibrant F&B landscape.

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