Historic ‘A Restaurant’ Celebrates 100 Years of Dining in Newport Beach

A major milestone is being celebrated in Newport Beach as A Restaurant marks 100 years of hospitality, making it one of the area’s longest‑standing dining establishments.

The restaurant traces its origins back to 1926, when it first opened as a roadside diner called The Arches, combining a service station and restaurant along the newly connected Coast Highway. 

From Roadside Diner to Modern Steakhouse

The original building, known for its Mediterranean‑style arches and red‑tile roof, was created by partners John Vilelle and James Sturgeon. While the men managed the service station, their wives ran the restaurant side of the business. 

Over the decades, the establishment evolved alongside the growing coastal city. What began as a simple diner eventually expanded its offerings to include steak dinners and cocktails as dining habits changed throughout the mid‑20th century. 

A Landmark With Hollywood History

During its earlier years, the restaurant reportedly attracted notable visitors from the entertainment world, including Shirley Temple, Humphrey Bogart, Gary Cooper, and Bob Hope. 

These celebrity visits helped cement the venue’s reputation as a social hub in the early years of Orange County’s development.

Reinvention in the Modern Era

In 2008, the property was taken over by the River Jetty Restaurant Group and partners including filmmaker Joseph “McG” Nichol and restaurateur Jordan Otterbein.

The venue was rebranded as A Restaurant and transformed into a modern steakhouse while maintaining its historic identity. 

Today, the restaurant serves contemporary American dishes such as prime steaks, seafood and seasonal specialties prepared by executive chef Robert Gomez. 

Centennial Celebrations Planned

Although the official 100‑year anniversary falls later in 2026, the restaurant plans to mark the occasion with celebrations and community initiatives throughout the year.

The milestone reflects not only the longevity of the establishment but also the evolving dining culture of Newport Beach, where historic restaurants continue to play a role in shaping the region’s hospitality identity.