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Last seen: 2 months ago
I’m Prajakta Sanjay Warwadkar, a restaurant news writer covering India’s foodservice and hospitality industry. With hands-on understanding of the sector, I report on restaurant openings, brand expansions, financial updates, menu launches, and operational developments across the organized dining space. My work is based on verified sources, industry data, and official announcements to ensure accuracy and reliability. I focus on delivering factual, timely, and well-researched news for industry professionals, restaurant operators, and stakeholders, following standard newsroom practices and editorial guidelines.
Yellow Rose Tex-Mex from Dave and Krystiana Rizo expands to Brooklyn as sister r...
JFK Terminal 5 adds Nom Wah, The Halal Guys and Melt Shop post-security near Gat...
Queens Tavern opens at Hudson Yards from London's Evolv Collection, bringing aut...
The Michelin Guide adds three London restaurants in May 2026 — Khao Bird, Cometa...
Dishoom, London's cult Bombay-inspired restaurant, confirms its first US locatio...
Albi, Michael Rafidi's live-fire Palestinian restaurant in D.C.'s Navy Yard, ran...
Curry Bar & Grill opens at 119 N. Broadway in downtown Billings, Montana, servin...
McDonald's unveils its 'NEXT' corporate strategy at a Las Vegas franchisee summi...
An Israeli flag was stolen from Giddy's Pizza and Cafe in Highland Park, NJ on S...
Haru Japanese Restaurant opens at 325 Main St. in Los Altos offering gozen set m...
St. Louis restaurants saw 16 openings and 7 closings in May 2026, including CAVA...
La Mexicana Restaurant in Montrose Houston has served Tex-Mex since 1982 after t...
Beer sales climb at Chicago restaurants in 2026 as inflation and tariff pressure...
Easy Like Sunday brunch restaurant expands from Baltimore to downtown Silver Spr...
Cafe Coffee Day posts Rs 14 crore PAT in FY26, reversing a Rs 175 crore loss, as...
Aditya Birla New Age Hospitality launches 'in good co', its first homegrown café...