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Last seen: 2 months ago
I’m Prajakta Sanjay Warwadkar, a restaurant news writer covering India’s foodservice and hospitality industry. With hands-on understanding of the sector, I report on restaurant openings, brand expansions, financial updates, menu launches, and operational developments across the organized dining space. My work is based on verified sources, industry data, and official announcements to ensure accuracy and reliability. I focus on delivering factual, timely, and well-researched news for industry professionals, restaurant operators, and stakeholders, following standard newsroom practices and editorial guidelines.
Luxury dining brand KOKO has launched its new outlet in Goregaon, Mumbai, bringi...
Therapy Café & Bar continues its growth in Mumbai with the launch of its fourth ...
Greater Mankato Restaurant Week is returning for its second year, inviting diner...
A new rooftop bar opening in downtown Atlanta highlights continued growth and fr...
Women entrepreneurs and chefs are playing a major role in transforming India’s r...
Italy has won a legal dispute against a Spanish restaurant chain that used the n...
The Michelin Guide has significantly reshaped South Korea’s dining scene over th...
Hao Hao Chinese & Vietnamese Restaurant is planning a new location in Austin’s A...
Global café chain Joe & The Juice is set to open its first Irish outlet in Dubli...
Veeraswamy, London’s oldest Indian restaurant located near Piccadilly, approache...
The hospitality group behind Coppa Club is expanding its restaurant portfolio wi...
Culver’s continues expanding into new U.S. markets while accelerating menu innov...
An Egyptian restaurant chain sparked online backlash after a viral promotional v...
An Egyptian restaurant chain sparked online backlash after a viral promotional v...
The owner of Aquarelle is set to open a new Mediterranean seafood restaurant in ...
Technology and transparency are transforming India’s restaurant supply chains, i...