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Last seen: 2 months ago
I’m Prajakta Sanjay Warwadkar, a restaurant news writer covering India’s foodservice and hospitality industry. With hands-on understanding of the sector, I report on restaurant openings, brand expansions, financial updates, menu launches, and operational developments across the organized dining space. My work is based on verified sources, industry data, and official announcements to ensure accuracy and reliability. I focus on delivering factual, timely, and well-researched news for industry professionals, restaurant operators, and stakeholders, following standard newsroom practices and editorial guidelines.
Allegations of abuse linked to Noma have reignited concerns about toxic work cul...
Restaurant owners in Pune have approached authorities seeking LPG allocation as ...
Akanee Bangkok introduces its modern Thai dining concept in Shanghai, offering a...
A new Italian pop-up restaurant is set to launch in Cambridge, offering a tempor...
Shangri-La Paris launches its new restaurant Les Salons du Prince, expanding its...
A Paris restaurant has been named the world’s most beautiful by the Prix Versail...
An Indian restaurant in County Durham has announced its closure, highlighting on...
Kung Fu Thai & Chinese Restaurant expands availability of its seafood won ton me...
Spring Restaurant Week concludes after two weeks of special menus, driving incre...
A fire broke out at a restaurant in Bhubaneswar, causing panic among patrons and...
Nick Jonas was spotted dining at an Indian restaurant in Vancouver, bringing att...
Fast-growing bakery chain Nothing Bundt Cakes has been acquired by private equit...
Western Addition Restaurant Group is set to open its first restaurant outside Te...
Pensacola’s Fish House is set to expand into the former Atlas Oyster House space...
Dhaba Estd 1986 has reopened in Noida with a refreshed menu and a new bar concep...
The Agave Room Delhi, tequila bar India, mezcal restaurant Delhi, new restaurant...