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Last seen: 2 months ago
I’m Prajakta Sanjay Warwadkar, a restaurant news writer covering India’s foodservice and hospitality industry. With hands-on understanding of the sector, I report on restaurant openings, brand expansions, financial updates, menu launches, and operational developments across the organized dining space. My work is based on verified sources, industry data, and official announcements to ensure accuracy and reliability. I focus on delivering factual, timely, and well-researched news for industry professionals, restaurant operators, and stakeholders, following standard newsroom practices and editorial guidelines.
A Bay County restaurant has opened its second location in Panama City, Florida, ...
Texas Roadhouse has abandoned its plan to introduce live music across all locati...
Restaurant Week returns in 2026 with 20 participating eateries, aiming to boost ...
South Korea’s restaurant industry is experiencing growth in 2026 as evolving con...
Masque and Naar from India have been featured in Asia’s 50 Best Restaurants 2026...
Six Los Angeles restaurants have been added to the Michelin Guide in the latest ...
The California Michelin Guide has added six Los Angeles restaurants in its March...
Lucero’s Mexican Restaurant has opened a new location on Appleton’s north side i...
UK-based restaurant brand Dishoom is set to open its first U.S. location in New ...
Restaurant operators are rapidly adopting artificial intelligence in 2026 as AI-...
Rising gas prices in 2026 are expected to affect restaurant sales by reducing co...
Freddy’s Frozen Custard & Steakburgers is optimizing restaurant operations throu...
The Chairman in Hong Kong has been named number one in Asia’s 50 Best Restaurant...
Television personality Sreemukhi has launched Fursat restaurant in Hyderabad, ma...
Amsterdam-based startup Sous has raised €4 million to expand its AI-powered plat...
Chubby Cattle restaurant in Novi is gaining attention for its interactive dining...