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Last seen: 2 months ago
I’m Prajakta Sanjay Warwadkar, a restaurant news writer covering India’s foodservice and hospitality industry. With hands-on understanding of the sector, I report on restaurant openings, brand expansions, financial updates, menu launches, and operational developments across the organized dining space. My work is based on verified sources, industry data, and official announcements to ensure accuracy and reliability. I focus on delivering factual, timely, and well-researched news for industry professionals, restaurant operators, and stakeholders, following standard newsroom practices and editorial guidelines.
Brother Thai has opened its second UK restaurant in Bristol, expanding from Card...
Evvai in São Paulo becomes the first restaurant in Brazil and Latin America to r...
Asha Bhosle leaves behind a ₹200–250 crore legacy, including global restaurant c...
Mumbai’s dining sector expands with new restaurant openings featuring global cui...
Perry’s Steakhouse & Grille will open its first Arizona restaurant in Gilbert on...
Zeeshan Bakhrani, a former product manager, launched Nishaan in Manhattan in Aug...
Award-winning Clarity plans to open its second location at Reston Town Center on...
Restaurants are leveraging May’s holidays and national food months with targeted...
La Tarté opens in Delhi’s GK2 with a hybrid model combining café, wine bar, and ...
Abu Dhabi-based DIAFA acquires a majority stake in Richard Caring’s UK restauran...
Domino’s introduces its ‘Italiano’s’ thin-crust pizza range with five variants, ...
Shiogamako, once ranked Japan’s top conveyor belt sushi restaurant, has opened i...
Disney Village will open Casa Giulia, a two-storey Italian restaurant with 120-s...
Tom Cruise’s 2021 visit to Asha’s Birmingham, where he ordered Chicken Tikka Mas...
A restaurant owner in Lockport, New York, opened his shop on Easter to fulfill a...
Late singer Asha Bhosle founded Asha’s restaurant chain in Dubai in 2002, expand...