Meliá Pattaya Hotel Launches ‘Dim Sum Unlimited Brunch’ at Yitong Restaurant & Sky
Meliá Pattaya Hotel introduces a new ‘Dim Sum Unlimited Brunch’ at Yitong Restaurant & Sky, offering a wide range of Cantonese dishes and rooftop dining views.
Prajakta Sanjay Warwadkar 
A Rooftop Brunch Experience
Meliá Pattaya Hotel has introduced a new weekend dining concept with the launch of its ‘Dim Sum Unlimited Brunch’ at Yitong Chinese Restaurant & Sky. Hosted on the 12th-floor rooftop, the brunch combines curated cuisine with panoramic views of Pattaya’s coastline, offering a relaxed and social dining experience.
Available every Saturday and Sunday from 12 PM to 3 PM, the concept is centered around unlimited servings, encouraging guests to unwind and enjoy a leisurely meal in a scenic setting.
A Wide Selection of Dishes
The brunch features an extensive selection of dim sum, including both steamed and fried varieties, alongside soups, rice, noodles, and desserts. The diverse menu allows guests to explore a range of flavors in one sitting.
Signature offerings include:
- Ha Gaw (shrimp dumplings)
- Pork shumai and Xiao Long Bao
- Rice rolls and pork wontons
- Taro dumplings and spring rolls
- Fried rice with crab meat
- Traditional desserts such as glutinous rice balls
The menu is designed to blend classic Cantonese flavors with a modern dining format, creating a balanced mix of tradition and variety.
Inspired by Dim Sum Culture
The concept draws inspiration from the traditional dim sum culture, where meals are shared and enjoyed over conversation. At Yitong, this idea has been reimagined into a free-flow brunch format, encouraging guests to sample multiple dishes and engage in a more interactive dining experience.
Design and Dining Ambience
The restaurant features a contemporary interior enhanced with Chinese-inspired design elements, including a ribbon-like ceiling installation that reflects calligraphy art. Floor-to-ceiling windows and rooftop seating offer a blend of indoor comfort and open views, making it suitable for both casual outings and special occasions.
Expanding Culinary Experiences
With the introduction of this brunch, Meliá Pattaya Hotel continues to expand its food and beverage offerings, focusing on experiences that combine cuisine, ambience, and social interaction. The launch also reflects a broader hospitality trend, where hotels are prioritizing experience-driven dining concepts over traditional formats.
