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Last seen: 2 months ago
I’m Prajakta Sanjay Warwadkar, a restaurant news writer covering India’s foodservice and hospitality industry. With hands-on understanding of the sector, I report on restaurant openings, brand expansions, financial updates, menu launches, and operational developments across the organized dining space. My work is based on verified sources, industry data, and official announcements to ensure accuracy and reliability. I focus on delivering factual, timely, and well-researched news for industry professionals, restaurant operators, and stakeholders, following standard newsroom practices and editorial guidelines.
A new sea and cocktail restaurant is planned for Bimini Basin in Cape Coral, aim...
Minnesota Governor Tim Walz pledges support and relief measures for Twin Cities ...
Wonder continues expanding its food hall concept by adding Blue Ribbon Fried Chi...
Natuf Café appoints Milind Soman as its cultural ambassador, strengthening its b...
Rising use of GLP-1 medications and shifting consumer eating habits are promptin...
Anjelica’s restaurant in Sea Bright earns praise for its elevated Italian cuisin...
Swan Market in Rochester, New York, earns praise for its authentic German cuisin...
A new chicken restaurant is coming to Wapakoneta, promising fresh dining options...
A look at the latest restaurant openings, expansions, and dining updates across ...
Restaurant owners in Waco meet with the Texas Restaurant Association to discuss ...
Several acclaimed international restaurants are expanding into Los Angeles this ...
Burma Burma opens its first outlet in Chandigarh, bringing its signature vegetar...
A new Placer.ai report reveals shifting consumer traffic patterns, highlighting ...
Quick-service brand RollsKing aims to achieve Rs 100 crore revenue by the end of...
Several major restaurant chains are closing locations in 2026 as the industry na...
Connecticut restaurants are witnessing a surge in Valentine’s Day reservations a...