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Last seen: 2 months ago
I’m Prajakta Sanjay Warwadkar, a restaurant news writer covering India’s foodservice and hospitality industry. With hands-on understanding of the sector, I report on restaurant openings, brand expansions, financial updates, menu launches, and operational developments across the organized dining space. My work is based on verified sources, industry data, and official announcements to ensure accuracy and reliability. I focus on delivering factual, timely, and well-researched news for industry professionals, restaurant operators, and stakeholders, following standard newsroom practices and editorial guidelines.
Featured as Restaurant of the Week, Nook stands out for its ingredient-led menu,...
Wisconsin’s Best Burger contest highlights restaurants championing quality beef,...
Gasthaus, the popular German restaurant in Louisville, has published its first c...
The Michelin Guide 2026 has awarded two Michelin stars to Row on 5 and Bonheur b...
A new Korean barbecue restaurant is set to open in Myrtle Beach, taking over a f...
Global investment firm Invus Group, known for backing Rapido, is exploring inves...
Ajanta is reportedly planning to raise ₹2,000 crore to acquire restaurant brands...
Frankie’s Sips & Savories gains strong recognition for its inviting atmosphere, ...
A La Jolla restaurant introduces thoughtful romantic dining touches, reflecting ...
Brand Finance’s 2026 report reveals the top 10 restaurants in the world, highlig...
The World’s 50 Best Restaurants 2026 will be hosted in Abu Dhabi, marking a majo...
A simple, unexpected gesture by a fellow diner at a restaurant highlights how ki...
Ford’s garage-themed restaurant concept brings automotive nostalgia to the table...
A New Orleans restaurant has secured a top‑10 national ranking, reinforcing the ...
Cafes in the UK are urging authorities to reconsider “excessive” outdoor dining ...
Police in Bijnor seized recording devices from a restaurant after allegations it...