Home Restaurant News Hospitality News Hotel News Airlines News Appointment Award Nomination Vote/Poll HCP Biography Award HCP GM AWARD HCP Front Office Leader Award HCP F&B Leader Award HCP Human Resources Award HCP Housekeeping Leader Award HCP Restaurant Manager Award HCP Mocktail Award Trainings Food and Beverage Front Office Housekeeping Biography Article Beverage Recipes Mocktails Cocktails Food Recipes Indian Breakfast Indian Soup Indian Starter Indian Salad Indian Main Course Indian Desserts Continental Breakfast Continental Soup Continental Salad Continental Main Course Continental Desserts Continental Starter Web Stories

MoMo Café Brunch Returns with Mango-ficent Edition in Mumbai

MoMo Café brunch at Courtyard by Marriott Mumbai International Airport brings back The Brunch Society with a mango-themed edition on May 24, 2026.

MoMo Café Brunch Returns with Mango-ficent Edition in Mumbai
MoMo Café Brunch Society Mango-ficent Edition at Courtyard by Marriott Mumbai International Airport on May 24 2026
Listen This News Article

MUMBAI, May 23, 2026: MoMo Café at Courtyard by Marriott Mumbai International Airport is bringing back The Brunch Society on Sunday, May 24, 2026, with a seasonal Mango-ficent Edition running from 1 PM to 4 PM. The three-hour brunch is built entirely around the mango, India's most emotionally loaded summer fruit, and spans a menu that covers everything from Mango Sushi and Raw Mango Chicken Tikka to Mango Shrikhand and Mango Tres Leches, alongside family activities, mango-themed Housie sessions and interactive paper craft workshops for children.

Hotel brunch events that return by popular demand tend to have one thing in common: the guests who attended the first time told someone else about it. The Brunch Society has clearly built that kind of following at MoMo Café, and the Mango-ficent Edition is the team's way of giving the format its summer identity, specific to the season, specific to the fruit, and specific to the kind of Sunday afternoon that actually stays in the memory after it is over.

Advertisement

MoMo Café Brunch Edition Returns With a Full Seasonal Menu on May 24

The menu for the Mango-ficent Edition takes mango in every direction it can credibly go. On the savoury side, Mango Sushi and Raw Mango Chicken Tikka open proceedings with the sweet-heat contrast that raw mango handles particularly well. Raw Mango Som Tum brings the Thai salad framework, green papaya replaced with raw mango, fish sauce and palm sugar doing the work — to a hotel brunch context where it is both unexpected and completely right for the season. Meen Mango Curry takes the fruit in a coastal South Indian direction. Mango Risotto closes the savoury exploration with something that works better than it sounds.

The classic Aamras Puri earns its place on any mango menu in India not because it is experimental but because it is irreplaceable. A brunch that includes Mango Risotto and Mango Sushi and then serves Aamras Puri as a straight, unironic classic understands its audience, guests who are here to explore and guests who simply want the most honest mango experience on the plate at the same time.

Drinks and Desserts Carry the Mango Theme Through to the End

The beverage side of the Mango-ficent Edition runs through Mango Mint Cooler and Aam Panna, the second of which is the kind of drink that genuinely tastes better in a hotel brunch setting than anywhere else, because someone else is managing the balance of raw mango, cumin, black salt and jaggery so you do not have to. Both are seasonal choices that make sense at 1 PM on a May Sunday in Mumbai when the heat outside is doing its worst.

Advertisement

Desserts close with Mango Shrikhand and Mango Tres Leches. The Shrikhand is the Maharashtra classic, strained yoghurt sweetened with sugar, flavoured with saffron and cardamom, lifted with mango, served at a brunch where it belongs. The Tres Leches is the more surprising move: a Latin American milk-soaked sponge given a mango treatment that works because the fruit's sweetness and slight acidity cut through the richness of the cake rather than compounding it.

Activities for Children and Families Built Into the Format

The Brunch Society format was always designed to be a family occasion rather than a purely dining-focused event, and the Mango-ficent Edition reflects that. Mango-themed Housie sessions run alongside the meal, giving families a game-led social anchor that keeps the afternoon moving for guests of all ages. Interactive paper craft workshops for children give younger guests something to do with their hands while the adults settle into a second round of Aam Panna and Mango Risotto.

The combination of a well-executed seasonal menu, games and children's activities in a hotel dining venue is a format that Mumbai's family dining market has been steadily warming to, particularly for Sunday occasions where the alternative is spending the afternoon at a mall. MoMo Café has consistently positioned The Brunch Society as the kind of event guests plan for rather than stumble upon, and the return of the concept with a summer seasonal edition says the formula is holding up.

Advertisement

Event Details

Venue: MoMo Café, Courtyard by Marriott Mumbai International Airport
Date: Sunday, May 24, 2026
Time: 1:00 PM – 4:00 PM

Advertisement

We use cookies to ensure you get the best experience on our website. By continuing to browse, you agree to our use of cookies and our Privacy Policy