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Headline Novotel New Delhi City Centre Launches Padharo Mhare Feast

Novotel New Delhi City Centre presents Padharo Mhare Feast, a Rajasthani culinary festival from June 26 to July 5, with authentic regional dishes. Read more.

Headline Novotel New Delhi City Centre Launches Padharo Mhare Feast
Dining spread at Padharo Mhare Feast Rajasthani food festival at Novotel New Delhi City Centre with traditional dishes
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NEW DELHI, June 24, 2026 — Novotel New Delhi City Centre opens Padharo Mhare Feast, a Rajasthani food festival at its Food Exchange restaurant from June 26 through July 5, offering guests authentic regional dishes and live cooking stations.

The event features a curated menu celebrating classic Rajasthani flavours and traditions, combining vegetarian and non-vegetarian specialties with handcrafted breads and desserts. The festival runs nightly from 7 p.m. to 11 p.m. at the hotel’s all-day dining venue, Food Exchange.

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Padharo Mhare Feast Brings Rajasthan to Delhi

Designed by Chef Chetan Singh, Master Chef at Novotel Jaipur Convention Centre, with support from Chef Umesh Singh, Executive Chef at Novotel New Delhi City Centre, the feast showcases time-honoured Rajasthani recipes and spices at buffet and live stations. Many dishes reflect the desert state’s rich culinary heritage.

“Rajasthani cuisine is rooted in tradition and known for its bold flavours and timeless recipes,” said Chef Chetan Singh. “Padharo Mhare Feast brings not only the food but also the culture and spirit of Rajasthan to our guests.”

Event Details and Experience

Guests can savour regional classics such as kachoris, traditional breads, tangy curries and handcrafted sweets prepared on site. The restaurant ambience enhances the experience with elements inspired by Rajasthani hospitality and cuisine.

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The event invites locals, tourists, and food enthusiasts to explore the diversity of Indian regional cuisine in a single setting. Pricing is set at INR 2,995 plus taxes per person.

More information about Indian cuisine and its regional diversity can be explored through Indian cuisine history and traditions.

Businesses monitoring hospitality expansion trends can also explore restaurant industry growth trends for 2026 to understand how regional food concepts are shaping dining markets.

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